42% Ecuador Milk Chocolate
Made of only three ingredients: cocoa beans exclusively from Ecuador, Swiss milk and Swiss sugar. High cocoa and low sugar content. Without soy lecithin.
Made of only three ingredients: cocoa beans exclusively from Ecuador, Swiss milk and Swiss sugar. High cocoa and low sugar content. Without soy lecithin.
Pecan soaked in Mainland's local whisky for 31 days and coated with 63.6% dark chocolate. Dragée is the artisan technique of coating fruit and nut...
View full detailsLimited quantities available in store! Crunchy puff pastry cookies with caramelised sugar
Baked granola made with oats, almonds, pecans, sesame seeds, coconut, millet, cinnamon and a touch of honey. Contains nuts.
House made jam from locally sourced seasonal fruits. All natural with no preservatives or additives.
BURNABY 4717 Hastings Street 604.428.4200
WHITE ROCK 1558 Johnston Road 604.385.4474
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