Roasted pumpkin mousse, 35% caramelized white chocolate cinnamon ganache, madeleine sponge cake and pumpkin seed crumble
Cakes and Tarts
Custom order cakes (20+ servings) require several days’ notice and to place an order, please call our cafe directly at 604.428.4200 to speak to one of our sales associates.
Pecan financier, maple mascarpone chantilly and fresh fruit. Fruit may vary due to seasonal fruit availability.
Black current cremeux with vanilla cream on an almond sweet base.
Pistachio cream with a heart of strawberry confit on a pistachio crunch.
Handmade macarons featuring either a creamy ganache or butter cream filling. The collection will change seasonally. Our macaron boxes come in two ...View full details
70% dark chocolate mousse, mango confit, passionfruit and mango curd, chocolate sponge and hazelnut crunch. Liquor Free
Mascarpone mousse with coffee infused whipped ganache on a sponge soaked in espresso. Available in a 20 or 30 serving size by calling our cafe di...View full details
Dark, milk and white chocolate mousse on a chocolate sponge. Available in a 20 or 30 serving size by calling our cafe directly and speaking to one ...View full details
Matcha namelaka, matcha chiffon, lemon yuzu mousse and white chocolate sesame crunch Nut Free, Liquor Free
Our modern twist on the classic! Lemon curd placed on top of a crunchy sweet pastry base. Lemon yuzu ganache is sandwiched between the pastry base...View full details