Meet The Team

Tania is our charismatic front of house manager at Chez Christophe Patisserie in Burnaby, BC. She joined our team in 2020, and uses her love of cake and coffee to inspire new drink creations. 

A talented member of our pastry kitchen, Brandon joined the Chez Christophe Burnaby team in 2020. His love of pastry and baking began during his cook apprenticeship, offering his extra time to the Pastry Chef in hopes of learning new techniques or recipes.

Discovering her love of pastry and baking at an early age, Soleil attended the Pacific Institute of Culinary Arts. Joining the Chez Christophe Burnaby team in 2021, Soleil excels at chocolate work and enjoys creating a story and themes for showpieces.

Originally from Saskatoon, SK, Anya moved to Vancouver and joined the Chez Christophe team as the front of house manager in 2023. An extrovert who enjoys building relationships with patrons, in her spare time Anya enjoys baking, making her a perfect fit for the cafe.

Born and raised in Vancouver, BC, Taryn is a pastry sous-chef at Chez Christophe Patisserie in White Rock, BC. She's been a proud member of our team since 2023, and gets creative inspiration in the kitchen from her Finnish heritage.