Products

Freshly baked butter croissant made fresh daily.

Candied orange dipped in 63% dark chocolate.

Black current crémeux with vanilla cream on an almond sweet base.

A Limited Edition 10 Year Anniversary Chocolate Infused Honey. Made in collaboration with BC Bee This local BC-based honey comes from pure, natural...

A selection of our most popular snacks featuring chocolate. Includes the following: 1 x Hot Chocolate Mix 1x Candied Oranges 1 x Dragee 2 x Chocola...

Mascarpone mousse with coffee infused whipped ganache on a sponge soaked in espresso.  Available in a 20 or 30 serving size by calling our cafe di...

Combining our two favourite items, coffee and chocolate! Introducing our newest addition to our Dragee collection. Locally roasted coffee beans coa...

House made jam from locally sourced seasonal fruits. All natural with no preservatives or additives.

Specialty Pastries in Burnaby and White Rock, BC Indulge in a twist on a classic comfort food at Chez Christophe's Burnaby and White Rock locations...

Croissant Cube in Burnaby and White Rock near Vancouver, BC Our Signature Croissant Cube filled with our homemade weekly rotating filling. Freshly ...

Just like our Double Baked Almond with the addition of chocolate too! Filled and covered with almond cream and chocolate then rolled in almonds to ...

Twice baked croissant are rich and crunchy. Filled and covered with almond cream and rolled in almonds to finish.

 A twice baked hazelnut pain au chocolat filled with hazelnut cream.

Shopping for someone else but not sure what to give them? Give them a gift of their choice with a Chez Christophe E-Gift Card. Gift cards are del...

Pistachio cream with a heart of strawberry confit on a pistachio crunch.

 Filled with fruit and vanilla pastry cream. *fruit may vary due to seasonality**

Pecan financier, maple mascarpone chantilly and local fresh fruit. Fruit may vary due to seasonal fruit availability. 

Perfect for baking at home or entertaining.  Instructions: STEP 1: Thaw them in the fridge the night before or pull them to room temperature 3 hou...