34% White chocolate with a smooth texture and an intense whole milk taste. 300g bag
Zéphyr Caramel 35% has all the characteristics of Zéphyr 34% but with a milky caramel flavour and mesmerising salty notes, 300g bag
NEW! 4 piece chocolate box (pre-packed) assorted.
Freeze dried blueberries coated in our custom blend of 63.6% dark chocolate. Dragée is the artisan technique of coating fruit and nuts in chocolate.
Freshly baked butter croissant made fresh daily.
Candied orange dipped in 63% dark chocolate.
House made jam from locally sourced seasonal fruits. All natural with no preservatives or additives.
Twice baked croissant are rich and crunchy. Filled and covered with almond cream and rolled in almonds to finish.
A twice baked hazelnut pain au chocolat filled with hazelnut cream.
Filled with fruit and vanilla pastry cream. *fruit may vary due to seasonality**
Croissant with Irish ham and Swiss cheese.