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Chocolate Legend


Montreux, our 63.6% custom dark chocolate paired with whiskey enrobed in a beautiful dark chocolate shell.
Gluten Free

70.4% 

Dark chocolate ganache made with our Yverdon custom 70.4% dark chocolate.
Gluten Free, Liquor Free 

Mango
Citron et Basil
 Bailey's Truffle

Bailey's Truffle 

A soft hand blended ganache featuring Baileys. This milk chocolate truffle is a classic that will please any palette.
Nut Free, Gluten Free 
Blackberry

Blackberry

Pureed blackberry and blackberry liqueur blended together with Seline milk chocolate and encased in dark chocolate. Rich and fruity.
Nut Free, Gluten Free 

The BC Birch and Cranberry
Tom Collins
Cafe au Lait
Cannelle Noisette
Gianduja
Kalamansi Frambroise
Pineapple Avocado
Salted Chocolate Porter

 Porter beer jelly with a salted caramel ganache in a milk chocolate shell.Made with local craft beer from Steamworks Brewery.
Nut Free 

Pistachio
Salted Caramel
Coconut

Coconut 

White coconut ganache rolled in white chocolate and toasted coconut.
Nut Free, Gluten Free 

Pear Bergamot

 

Allergy statement: Our products and chocolates may contain or come into contact with WHEAT, EGGS, TREE NUTS, and MILK. For more information, please speak with a manager.

 While many of our chocolates and products do not contain wheat or nuts, items may have been made alongside other products containing these allergens.