Tart au Citron
Our modern twist on the classic! Lemon curd placed on top of a crunchy sweet pastry base. Lemon yuzu ganache is sandwiched between the pastry base.
Nut Free Liquor Free
  
          
        
  
          
        
  
    
Our modern twist on the classic! Lemon curd placed on top of a crunchy sweet pastry base. Lemon yuzu ganache is sandwiched between the pastry base.
Nut Free Liquor Free
  
        
        
      Mont Blanc Chestnut Cake Sweetened chestnut mousse, vanilla chantilly, and bergamot soaked sponge on pastry base.
  
        
        
      70% dark chocolate mousse, mango and passionfruit confit, mango and passionfruit curd, chocolate sponge and hazelnut crunch. Liquor Free. Please no...
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      A modern take on a chocolate tart! Tart shell base is sandwiched with a salted caramel ganache between two chocolate biscuits. The top is a rich ...
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      70% dark chocolate mousse, mango confit, passionfruit and mango curd, chocolate sponge and hazelnut crunch. Liquor Free
BURNABY 4717 Hastings Street 604.428.4200
WHITE ROCK 1558 Johnston Road 604.385.4474
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