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Pear Rocher Buche de Noel

Sold out
$49.95

Top Holiday Desserts | Metro Vancouver, BC

Pre-Ordering is Now Closed 

We are grateful for your overwhelming support! Although pre-ordering has ended, some of our Holiday items will be available in-store on Dec. 23 and 24 on a first-come, first-served basis. We appreciate your continued support and look forward to welcoming you in-store soon.


Elevate your Christmas dessert with the sophistication of Chez Christophe's Pear Rocher Bûche de Noël, also known as a yule log cake, where Gianduja mousse, pear monte, and caramelized pear confit come together in a dance of festive flavours. The chocolate chiffon and crunchy chocolate glaze provide a perfect balance, creating an indulgent treat and an unforgettable dessert at Christmas dinner.

Gianduja mousse, pear monte, caramelized pear confit, chocolate chiffon and a crunchy chocolate glaze.

6-7 serving size only. 

Pre-order through the website or at Chez Christophe's Burnaby or White Rock location. Pre-order cutoff is 2pm  December 22, 2025, but do not delay; limited quantities are available. 

Please note: Each cake is handcrafted, and the design is subject to variation.  

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