Christophe's Tiramisu
Mascarpone mousse with coffee infused whipped ganache on a sponge soaked in espresso.
Available in a 20 or 30 serving size by calling our cafe directly and speaking to one of our sales associates.
Mascarpone mousse with coffee infused whipped ganache on a sponge soaked in espresso.
Available in a 20 or 30 serving size by calling our cafe directly and speaking to one of our sales associates.
Our modern twist on the classic! Lemon curd placed on top of a crunchy sweet pastry base. Lemon yuzu ganache is sandwiched between the pastry ba...
View full detailsBeautiful layers of hazelnut chocolate mousse, dark chocolate mousse, jaconde sponge and cherry confit on a hazelnut crunch base.
Mont Blanc Chestnut Cake Sweetened chestnut mousse, vanilla chantilly, and bergamot soaked sponge on pastry base.
PLANT BASED option now available at both our locations! Chocolate creameux filled with raspberry confit, almond ganache on chocolate sweet dough,...
View full detailsDark, milk and white chocolate mousse topped with gluten free chocolate crumble topping. Nut Free, Gluten Free, Liquor Free
BURNABY 4717 Hastings Street 604.428.4200
WHITE ROCK 1558 Johnston Road 604.385.4474
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