Pecan Dragee

Caramelised maple pecans coated in dark chocolate and rolled in icing sugar.

Dragée is the artisan technique of coating fruit and nuts in chocolate.

Caramelised maple pecans coated in dark chocolate and rolled in icing sugar.

Dragée is the artisan technique of coating fruit and nuts in chocolate.

From $25.00

Wanting to share the gift of chocolate but don't know exactly what to get? Treat them to a gift c...

$89.95

Our selection of our most popular chocolates and confections.
Includes the following:
2 boxes of ...

$59.95

A selection of our most popular snacks featuring chocolate.
Includes the following:
Hot Chocolate...

$49.95

A mini selection of our most popular savoury and sweet packaged goods.
Includes the following:
1 ...

$22.95

Our 12 piece chocolate box filled with handmade chocolates and truffles. Box colour may vary.