Freeze dried blueberries coated in our custom blend of 63.6% dark chocolate. Dragée is the artisan technique of coating fruit and nuts in chocolate.
BE YOUR OWN CHOCOLATIER Create your own chocolates for gift gifting or for Christmas snacks! We will walk you through the steps and give you the ...View full details
Candied orange dipped in 63% dark chocolate.
A selection of our most popular snacks featuring chocolate. Includes the following: Hot Chocolate Mix Candied Oranges Dragee2 Chocolate Bars
Wanting to share the gift of chocolate but don't know exactly what to get? Treat them to a gift card so they can select their favourite items.
Caramelised maple pecans coated in dark chocolate and rolled in icing sugar. Dragée is the artisan technique of coating fruit and nuts in chocolate.
House made jam from locally sourced seasonal fruits. All natural with no preservatives or additives.
We use these chocolate varieties in all of our baking and chocolate needs. We carry dark, milk, white and caramelised white chocolate.